Asparagus, Green Bean, And Wax Bean Salad Recipe

Ingredients

  • 1 pound green beans, ends trimmed and cut on the bias into 1-1/2-inch lengths
  • 1 pound yellow wax beans, ends trimmed and cut on the bias into 1-1/2-inch lengths
  • 1 pound asparagus, ends trimmed and cut on the bias into 1-1/2-inch lengths
  • 1/4 cup thinly sliced fresh chives
  • 3 tablespoons white wine vinegar
  • 2 teaspoons kosher salt
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon freshly ground black pepper
  • 1/3 cup olive oil

Description

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