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Ingredients

• 8 oz Unsalted Butter , (2 stick)
• 5 slices Bacon , (optional)
• 4 med Onion , diced small
• 1 Tbsp Minced Garlic , fresh
• 4 stalk Celery , leaves removed, small dice
• 4 med Carrot , peeled and diced small
• 5 med Russet Potato , peeled and diced small
• 1/2 tsp Thyme Fresh , pulled from stem & chopped
• 2 ea Bay Leaf
• 1/2 cup Flour
• 4 cup Clam Juice
• 4 cup Chopped Clam
• 1 tsp Salt
• 1/2 tsp White Pepper , ground
• 2 cup Heavy Cream
• 1/2 bunch Parsley Italian Fresh , stems removed and leaves chopped

Description

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