Ingredients

Tomatoes: 2-3 (I used a bowl of cherry tomatoes)
Lentils: 1/4cup, boiled and mashed
Onion: 1/2
Salt, Pepper: 1 tsp or to taste
Tamarind paste/pulp: 1 tsp
Mustard seeds: 1/2 tsp
Curry leaves: few
Roasted cumin powder: 1 tsp
Roasted coriander powder: 1 tsp
Roasted peppercorn powder: 1/2 tsp
Water: 2 cups
Fresh Cilantro

Description

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