Mulled Cider

Ingredients

4 pints of still, dry farmhouse cider
3 apples – washed, cored and sliced
2 oranges, washed and sliced
8 whole cloves
Juice and zest of 1 unwaxed lemon
2 tsp ground mixed spice
6 tbsp light soft brown sugar
2 cinnamon quills snapped in half

Description

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