Whiskey-apple Crumble Pie

Ingredients

  • Pastry for a 9-inch single-crust pie, crimped and chilled in pie tin, such as Sour Cream Pastry Dough ,¾ cup all-purpose flour
  • 6 tablespoons (¾ stick) cold unsalted butter
  • ¼ cup packed light brown sugar
  • ¼ cup sugar
  • ½ teaspoon ground cinnamon
  • ½ teaspoon salt
  • ½ cup chopped pecans
  • 2 pounds tart, crisp apples
  • 3 tablespoons unsalted butter
  • ½ cup packed light brown sugar
  • 2 tablespoons whiskey or bourbon
  • ½ teaspoon ground cinnamon
  • Pinch ground cloves
  • Pinch ground nutmeg
  • Pinch salt

Description

Whiskey-Apple Crumble Pie - This Pie Is Comfort Food At Its Best

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