Ingredients

Mango Layer
150ml Thick coconut milk (Kara brand)
450ml Water
200ml Mango puree (sweetened) or Mango juice
100g Sugar
1 tbsp + 1 tsp Agar agar powder
1/2 tsp Gelatine
1-2 tsp Mango flavor (optional)
1-2 drop of egg yellow coloring

Center Layer
400ml Water
100g Sugar
1/2 tbsp Agar agar powder
1/4 tsp Gelatine
2 pcs Pandan leaves here

Description

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