Ingredients
All purpose flour / Maida - 100 gmCurds / Yoghurt - 1 cup
Lime juice - 1 tsp
Cornstarch / Cornflour- 30 gm
Hot oil - 1 tbsp
saffron color/food colouring-1 tsp
Sugar - 1 cup
Water - ½ cup
Oil for deep frying
Description
Petit Chef
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