Ingredients

1 lb veal for a stew

1 small onion, chopped

a clove of garlic, chopped

1 tbsp olive oil

1/4 cup white cooking wine

2 tbsp oyster sauce

2 tbsp dark soy sauce

1 lb Italian Beans, frozen, cut

black pepper and sweet paprika powder to taste

optionally: 1 cup of dry rice ( we like wild rice or red rice )

Description

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