Ingredients

FOR THE SAUCE
6 Garlic Cloves, peeled and crushed
1 1/2 inch piece Fresh Ginger, peeled and chopped
1 1/2 Red Chillies, deseeded and finely chopped
1 Red Pepper, finely sliced
3 Tomatoes, chopped
7 Tbsp Water
3 Tbsp Tomato Ketchup
1 1/2 Tsp Soft Light Brown Sugar

REST OF INGREDIENTS
3 Chicken Breasts, sliced
180g (3 layers) Medium Egg Noodles, cooked according to packet instructions
1 Courgette, thinly sliced
1 Red Pepper, thinly sliced
Splash of Light Soy sauce
1 Tbsp Groundnut Oil

Description

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