Ingredients
300g fresh, ripe strawberries, halved1 cup sugar
3 tbsp water
1 tsp gelatin
2 cups thick cream, whipped
Description
Petit Chef
Strawberry Mousse
1 cup sugar
3 tbsp water
1 tsp gelatin
2 cups thick cream, whipped
Petit Chef
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter