Ingredients
2/3 cup & 2 tbsp. all-purpose flour all purpose flour, divided1/3 cup powdered sugar
¼ cup regular rolled oats
7 tbsp. unsalted butter, chilled & cut into small pieces
2 large eggs
1 cup sugar
1/3 cup fresh lemon juice
½ tsp. baking powder
1 tsp. lemon zest
confectioners’ sugar for garnish
Description
Petit Chef
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