Ingredients
- 250g (9oz) self raising flour - sifted- 1 tsp baking powder - sifted
- 60g (2oz) fudge pieces
- 80g (3oz) light brown sugar
- 75g (2.6oz) unsalted butter, melted
- 125ml (4 1/2 fl oz) milk
- 1 tsp (teaspoon) vanilla extract
- 1 tsp cinnamon
- 1/2 tsp allspice
- 2 ripe bananas, mashed
- 2 medium eggs, beaten
Description
Petit Chef
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