Ingredients
4-6 ripe peaches, pitted and cut into bite-size pieces1 Tb. honey
4-6 basil leaves, thinly sliced
½ cup lemon chevre (or plain chevre with a little lemon zest)
A pinch of salt
Description
Petit Chef
Fresh Peach With Goat Cheese Salad
1 Tb. honey
4-6 basil leaves, thinly sliced
½ cup lemon chevre (or plain chevre with a little lemon zest)
A pinch of salt
Petit Chef
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