Ingredients

100g minced chicken (keep aside 1 tbsp for frying)
1 stalk of onion leaves (sliced into smaller pieces)
1 tbsp corn flour
1 tsp black pepper powder
1 tsp light soy sauce
1 tsp grounded ginger juice
4 cloves garlic (chopped)
150g cabbage (shredded)
1 tsp chicken granules
3 tbsp olive oil
1/2 litre water
salt to taste

Description

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