Ingredients
500 gr lentils3 carrots
1 onion
2 leafs of laurel
4 cloves
200 ml passata (tomato juice)
2 garlic cloves
butter
salt
pepper
2 glasses of red wine
2 L of beef bouillon
Description
Petit Chef
Lentils In Tomato Sauce
3 carrots
1 onion
2 leafs of laurel
4 cloves
200 ml passata (tomato juice)
2 garlic cloves
butter
salt
pepper
2 glasses of red wine
2 L of beef bouillon
Petit Chef
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