Tomato And Feta Couscous Cakes

Ingredients

Ingredients1 3/4 cups chicken broth
1/4 Cup dry vermouth
1 (10 oz.) box instant couscous
1 clove garlic, minced
3 Roma tomatoes, seed, diced
1/2 Cup freshly grated Parmesan cheese
1/2 Cup Feta cheese, crumbled
2 tablespoons finely chopped basil leaves
1/4 teaspoon each salt & pepper

Description

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