Butter Tart Squares Tested Recipe

Ingredients

1/2 cup (113 grams) unsalted butter, chilled, and cut into 1 inch (2.5 cm) pieces

1/4 cup (50 grams) granulated white sugar

1 cup (130 grams) all-purpose flour

1/8 teaspoon salt

1/4 cup (57 grams) unsalted butter, softened

1 cup (205 grams) light brown sugar

2 large eggs

1/4 cup (60 ml) light corn syrup

1 teaspoon pure vanilla extract

1 tablespoon (15 grams) all purpose flour

1/8 teaspoon salt

1/2 teaspoon baking powder

2/3 cup (90 grams) raisins or 2/3 cup (75 grams) of chopped pecans or walnuts (can use a combination of raisins and nuts)

Description

Butter Tart Squares Have A Buttery Shortbread Crust And A Sweet And Gooey Caramel-like Filling. Absolutely Delicious.

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