Boiled Fruit Cake

Ingredients

  • 1¼ cups plain flour
  • 1¼ cups self raising flour
  • ½ tsp bicarbonate of soda
  • 250g butter, chopped
  • 1 cup dark brown sugar, firmly packed
  • 4 eggs, lightly beaten
  • 1 cup water
  • ¾ cup macadamia nuts
  • 1 cup pecans
  • 1 kg mixed dried fruit
  • Brandy, enough to cover the fruit in a bowl

Description

Blackbook Cooking Favicon Blackbook Cooking
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