Ingredients
- For Crust
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- 2 cups all-purpose flour
- 1/4 tsp salt
- 3/4 cup unsalted butter at room temp
- 3/4 cup white sugar
- 1 egg
- 1 tsp vanilla essence
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- For Filling
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- 1 package mascarpone cheese (or light cream cheese)
- sugar - to taste if needed
- 1 cup mango puree
- 2 fresh mangoes - cut into thin slices or pieces (canned mango slices will work too)
- 1 tsp cardamom powder (optional)
- 5-6 saffron strands
Description
Mango Tart - I Combined Mango With Mascarpone Cheese To Bake This Delicious Mango And Mascarpone Cheese Tart That Is Sure To Take Your Breath Away!!
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