Smoked Haddock Quiche

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Ingredients

  • 2 sheets frozen pre-rolled short crust pastry, thawed.
  • Filling:
  • 250g smoked haddock or cod
  • 150ml fresh cream,
  • 20g butter
  • 1 cup thinly sliced spring onions
  • 2 large eggs
  • 1 Tblspn. chopped fresh dill or parsley
  • black pepper.

Description

Smoked Haddock Quiche - Serve This Haddock And Spring Onion Quiche Warm For An Alfresco Brunch Or Lunch.

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