Ingredients
- 1 teaspoon olive oil
- 250g plain flour
- 1 tablespoon baking powder
- 1 1/2 teaspoons dried parsley
- 1/8 teaspoon ground thyme
- 1 teaspoon salt
- 1 teaspoon caster sugar
- 135g grated Monterey Jack cheese
- 4 tablespoons grated Cheddar cheese
- 90g butter
- 250ml semi-skimmed milk
Description
These Scones Are A Little Different Than Your Average Cheese Scone. They Scone Dough Is Dropped Onto Baking Trays And Baked. The Smell Emanating From The Oven When These Are Baking Will Drive You Insane. They Are Wonderfully Delicious - Soft And Light In
All Recipes UK
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter