Ingredients
- 475g flaked almonds
- 21 chocolate sandwich cookies with creme filling, such as Oreos
- 125g plain flour
- 115g unsalted butter, melted
- 300g unsalted butter
- 300g caster sugar
- 75ml cold water
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 85g dark chocolate, broken into pieces
- 1 litre chocolate ice cream, softened
Description
This Frozen Dessert Is Simple To Make And Tastes Fantastic. An Oreo Cookie Base Is Filled With Toffee Chunks And Chocolate Ice Cream, Then Topped With Toasted Almonds. It's A Great Dish To Make Ahead Of Time.
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