Ingredients
- 50g butter
- 1 stick celery, sliced
- 1 onion, chopped
- 1 carrot, peeled and diced
- 4 cloves garlic, finely chopped
- 4 potatoes, peeled and cubed
- 1 litre chicken stock
- 1/8 teaspoon cayenne pepper
- 1/2 teaspoon ground thyme
- 2 tablespoons dried parsley
- 1 egg
- 125g plain flour
- 270g diced cooked ham
- 950ml milk
- 1 head broccoli, chopped
- 340g grated Cheddar cheese
- salt and pepper to taste
Description
This Soup Has Winter Comfort Food Written All Over It. It's Thick, Creamy And Packed Full Of Flavour. Broccoli Is Simmered With Potatoes, Ham And Small Dumplings In A Cheesy Soup Base.
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