Ingredients
- 1 (1.8kg) whole duck
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground white pepper
- 1/8 teaspoon ground cloves
- 3 tablespoons soy sauce
- 1 tablespoon honey
- 1 orange, sliced in rounds
- 1 tablespoon chopped fresh parsley, for garnish
- 5 spring onions
- 170g plum jam
- 1 1/2 teaspoons sugar
- 1 1/2 teaspoons malt vinegar
- 4 tablespoons finely chopped chutney
Description
This Is A Cheats Recipe Of Making Peking Duck. It Requires Little Effort And Is Exceptionally Tasty. Serve With Rice Or Shredded, With Pancakes, Spring Onions, Cucumber And Plum Sauce.
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