Parmesan Potato Soup

Ingredients

  • 4 large potatoes, cubed
  • 125g chopped onion
  • 60g plain flour
  • 1/2 teaspoon seasoning salt
  • 1/4 teaspoon dried sage
  • 1L chicken stock
  • 100g butter or margarine
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon onion salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon dried thyme
  • 1.2L (2 pints) milk
  • 100g grated Parmesan cheese
  • 12 rashers cooked bacon, diced

Description

Creamy Potato Soup With Bacon And Parmesan Cheese.

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