Login to Save Like

Ingredients

• 1 (1.35g) whole chicken
• 3 litres water
• 11 carrots
• 6 sticks celery
• 2 onions
• 90g uncooked white rice
• 170g baby spinach, chopped
• 60g Pecorino Romano cheese, grated
• 2 teaspoons salt
• 1 teaspoon ground black pepper
• 1/2 teaspoon dried oregano
• 1 tablespoon lemon juice
• 1.2 litres chicken stock
• 4 eggs, lightly beaten

Description

A Traditional Italian Soup With The Addition Of Fresh Vegetables, Rice And Chicken. Sprinkle With Additional Pecorino Romano Just Before Serving. Enjoy This Soup With A Crusty Piece Of Bread, If Desired.

All Recipes UK