Ingredients
- 1 medium onion, chopped
- 3 cloves garlic, finely chopped
- 4 tablespoons olive oil
- 450g fresh chorizo sausage, casing removed, broken into large chunks
- 2 (410g) tins kidney beans, drained
- 1 (410g) tin chick peas, drained
- 5 Maris Piper potatoes, cubed
- 2 pork chops
- salt and pepper
- 3 tablespoons Pimenta Moida (Portuguese hot chopped peppers)
- 1 (200g) bag kale, washed, dried and finely sliced
- 1/2 head savoy cabbage, finely sliced
Description
This Is A Hybrid Soup Recipe Made From Two Family Recipes. It's A Really Simple And Easy Soup, Which Is Spicy And Very Tasty. Serve With A Crusty Bread Roll For A Substantial Meal.

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