Ingredients
- 250g fusilli pasta
- 1 tablespoon olive oil
- 2 teaspoons salt
- 85g butter
- 1/3 cup (40g) plain flour
- 3 cups (750ml) milk
- 3/4 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon garlic salt
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon dried thyme
- 1 1/2 cups (185g) grated sharp Cheddar cheese
- 750g fresh broccoli, cooked
- 3/4 cup (90g) grated Swiss cheese
Description
This Is A Quick And Flavourful Broccoli Pasta Bake With Cheese Sauce And You Probably Already Have All The Ingredients On Hand.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter