Ingredients
- 1 kg yellow-fleshed potatoes such as bintje or nicola, unpeeled and quartered
- 3â cups (835 ml) salt-reduced chicken stock, plus cold water as needed
- 500 g leeks, trimmed, thinly sliced, and rinsed
- 1 cup (250 ml) low-fat (1%) milk
- 3 cloves garlic, crushed
- 1 bay leaf
- 500 g green cabbage, cored and thinly sliced
- ¼ cup (60 ml) cold water
- ¼ teaspoon ground nutmeg
- ¼ teaspoon salt
- ¼ teaspoon white pepper
- 2 tablespoons unsalted butter
- ¼ cup finely chopped chives
Description
Add Cabbage And Leeks To Simple Mashed Potato To Boost Its Flavour And Nutrients.

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