Ingredients
- 1 cup (125g) plain flour
- 75g cold butter
- 1 egg yolk
- 2 tablespoons icing sugar
- 1 teaspoon vanilla sugar
- 1 pinch salt
- 1/2 lemon, zest grated
- raspberry jam for the filling
- chocolate frosting
Description
Raspberries And Chocolate Are A Perfect Combination. These Buttery Biscuits Are Simple To Make And Taste Fantastic. Good For Birthday Parties, Too.

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