Orzo With Artichokes and Parmesan Cheese - Orzo Pasta Recipe

Ingredients

  • 3 tablespoons butter
  • 1 cup thinly sliced mushrooms
  • 4 to 6 green onions, thinly sliced
  • 1 small clove garlic, crushed and minced
  • 1 cup uncooked orzo
  • 1/4 teaspoon Creole seasoning
  • 1 1/2 cups chicken broth
  • 2 tablespoons lemon juice
  • 1 can (15 to 16 ounces) artichokes, quartered or coarsely chopped
  • 1/2 cup fresh shredded Parmesan cheese
  • salt and freshly ground black pepper to taste

Description

Orzo Recipe, Orzo With Artichokes And Parmesan Cheese. This Tasty Orzo Recipe Is Delicious With A Steak, Or Prepare It As A Side Dish To Chicken Or Pork.

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