Ingredients
- 8 ounces elbow macaroni or small shells
- salt
- 3 tablespoons butter
- 3 tablespoons flour
- 1 cup chicken broth
- 1/2 cup heavy cream
- 3 to 4 ounces smoked gouda cheese, shredded or cut in small pieces
- pepper, to taste
- 1 teaspoon fresh parsley, optional
- 1 1/2 to 2 cups cubed cooked chicken
- 1 1/2 cups frozen peas and carrots, thawed
- 1/2 cup soft bread crumbs
- 1 to 2 teaspoons butter, melted
Description
This Is A Flavorful Macaroni Casserole With Chicken, A Smoked Gouda Cheese Sauce, Peas And Carrots, And Seasonings. A Delicious Everyday Casserole.
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