Tuna Casserole Recipe - Recipe for Tuna and Noodle Casserole

Ingredients

  • 8 ounces medium egg noodles
  • 1 clove garlic, minced
  • 1/2 cup finely chopped green onions
  • 3 tablespoons butter or margarine
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 2 cans tuna (approximately 7 ounces each), drained and flaked
  • 1 cup frozen peas and carrots, thawed
  • salt and pepper
  • 3 tablespoons bread crumbs
  • 2 teaspoons tablespoon dried parsley flakes
  • 2 tablespoon melted butter

Description

This Tuna Noodle Casserole Contains Can Tuna, Medium Egg Noodles, A Little Garlic, Green Onions, Peas And Carrots, And Bread Crumb Topping.

About.com Favicon About.com
View Full Recipe

Back to top