Torta Di Ricotta (ricotta Cheesecake)

Ingredients

Dark Rum, Eggs, Lemon Zest, Orange, Pine Nuts, Ricotta Cheese, Salt, Sugar

Description

Torta Di Ricotta (Ricotta Cheesecake). An Italian Dessert, That Takes 20 Minutes To Prepare And 30 Minutes To Cook With An Oven. This Recipe Serves 12 People.

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