Suss-saures Rotkraut (sweet-and-sour Red Cabbage)


Apples, Bay Leaves, Brown Sugar, Butter, Cabbage, Cloves, Lemon Juice, Onion, Red Cabbage, Red Wine, Sugar, Vinegar, Apple Juice


Suss-Saures Rotkraut (Sweet-and-Sour Red Cabbage). A Brazilian Dish With A Stove. This Recipe Serves 6 People.

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