Southwestern Crab And Corn Chowder


Bell Pepper, Butter, Celery, Chicken Broth, Cilantro, Crab, Light Cream, Milk, Old Bay, Olive Oil, Potatoes, Salt, Whole Milk, Yogurt


Southwestern Crab And Corn Chowder. An American Dinner, That Takes 45 Minutes To Prepare And 45 Minutes To Cook With A Stove. This Recipe Serves 12 People.

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