Ingredients
Bacon, Parmesan, Parmesan Cheese, Mint, Lemon, Salt, Vinegar, Cloves, Garlic, Lemon Juice, Olive Oil, Croutons, Romaine Lettuce, Worcestershire Sauce, Anchovy, Champagne, Eggs, Anchovy Fillets, Lettuce, Dijon MustardDescription
Judy's Caesar Salad Salads
Chef2chef
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter