Salmon Burgers With Yogurt-dill Sauce

Ingredients

  • 1 lb. skinless salmon fillets, finely diced
  • 1 Tbs. prepared white horseradish
  • 1/2 tsp. grated lemon zest, plus 1 Tbs. fresh lemon juice
  • 1 lg. egg, lightly beaten
  • 3 scallions, thinly sliced
  • 2 Tbs. plain dried breadcrumbs
  • salt and pepper
  • 1/2 C. plain low-fat yogurt
  • 1 Tbs. chopped fresh dill
  • 4 whole-wheat hamburger buns, toasted
  • romaine lettuce, for serving

Description

This Is A Tasty, Healthy Alternative To A Beef Burger!

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