Login to Save Like

Ingredients

• 5 Tbs. extra-virgin olive oil
• 2 lb. coarsely ground chicken
• Salt
• Freshly ground black pepper
• 1 medium white onion, trimmed and cut into small dice
• 2 medium carrots, trimmed, peeled, and cut into small dice
• 1 medium celery stalk, trimmed and cut into small dice
• 4 or 5 garlic cloves, minced
• 2 Tbs. tomato paste
• 1 1/2 C. dry white wine
• 2 1/2 lb. Roma tomatoes, peeled, seeded, and finely chopped
• 3 C. good quality canned chicken broth, heated
• Pinch minced fresh oregano leaves
• Pinch minced fresh thyme leaves
• 6 or 7 fresh basil leaves, chopped
• Pinch red pepper flakes
• 2 lb. rigatoni

Description

Wolfgang PuckAt This Time Of Year, It Seems As If Everybody Is Looking For A Way To Lighten Up The Recipes They Love To Cook. Doing That Successfully Results From Using The Right Ingredients, Often As Substitutes For More Common, Higher-fat Choices; And C

Recipe4Living