Ingredients
- 4 - 6 boneless, skinless, chicken breasts
- 2 14.5 oz. cans diced tomatoes, undrained
- 1 onion, thinly sliced (not chopped)
- 4 garlic cloves, minced
- 1/2 C.balsamic vinegar
- 2 Tbs. olive oil
- 1 tsp. basil
- 1 tsp. rosemary
- 1 tsp. oregano
- 1/2 tsp. thyme
- ground black pepper and salt to taste
Description
A Savory Balsamic Chicken Recipe For The Crock Pot. Tomatoes, Onion, And Classic Italian Seasonings, Combined With The Balsamic Vinegar And Chicken. My Friends And Family Have Raved About This Dish For Years! It's My Signature Meal.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter