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Ingredients

• 6 skinless, boneless chicken breast halves (about 1 1/2 lb.), cut into 1-inch pieces
• 2 medium Yukon gold potatoes, cut into 1-inch pieces (about 2 C.)
• 2 C. whole baby carrots
• 2 stalks celery, sliced (about 1 C.)
• 2 can (10 3/4 oz. each) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
• 1 C. water
• 1 tsp. dried thyme leaves, crushed
• 1/4 tsp. ground black pepper
• 2 C. all-purpose baking mix
• 2/3 C. milk

Description

The Slow-cooker Simmers Chicken, Potatoes, Carrots, And Celery In A Creamy Sauce And Is Topped With Tender Dumplings Made Easy And Delicious With Baking Mix.

Recipe4Living