Ingredients
- 4 C. raw shrimp with shells
- 2 C. water
- 2 C. onions, diced
- 2 C. celery, diced
- 1 C. butter
- 1 C. flour
- 1/2 tsp. nutmeg
- 1 1/2 tsp. tarragon
- 1 wedge lemon
- 2 tsp. parsley, minced
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 bay leaves
- 4 C. fish stock
- 1 C. water (from shrimp)
- 4 Tbs. white wine
- 1 qt. heavy cream
- 1 C. sour cream
- 4 C. clams, chopped
Description
This Recipe Requires A Bunch Of Ingredients, But The End Result Is Amazing!

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