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Ingredients

• 6 eggs
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 tsp. baking powder
• 1 C. finely chopped green onions
• 1 C. finely chopped fresh parsley
• 1/4 C. finely chopped basil
• 1/4 C. chopped fresh dill
• 1/4 C. chopped fresh chives
• 2 Tbs. olive oil
• 1 C. plain yogurt
• 1 Tbs. chopped fresh mint
• salt and pepper to taste

Description

This Is My Adaptation Of My Husband's Favorite Persian Dish: KuKu Sabzi. I Love To Make This For Breakfast Or Brunch (even For Dinner). This Pairs Well With Warm Pieces Of Lavash Bread. I Love To Grow My Own Herbs In The Summer And This Is My Favorit

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