Sour Cream and Herb Muffins

Ingredients

  • 2 1/4 cups unbleached all purpose flour
  • 2 teaspoons baking powder
  • 1 1/4 teaspoons salt
  • 1/2 teaspoon baking soda
  • 1 cup buttermilk
  • 2 large eggs
  • 1/4 cup sour cream
  • 2 tablespoons olive oil
  • 1/4 cup chopped fresh chives or green onion tops
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons chopped fresh marjoram
  • 1/2 teaspoon grated lemon peel
  • Melted butter
  • Description

    Try These Alongside Egg Dishes At Brunch Or With Soup And Salad For Lunch.

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