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Ingredients

• 8 oz. boneless beef sirloin steak
• 2 tsp. olive oil
• 1 lg. shallot, cut into thin rings
• 4 C. water
• 1 C. unsweetened apple juice
• 2 carrots, cut into matchstick strips
• 1/3 C. long-grain rice
• 1 tsp. grated fresh ginger
• 1/2 tsp. instant beef bouillon granules
• 3 cloves garlic, minced
• 2 C. coarsely chopped broccoli
• 1 to 2 Tbs. reduced-sodium teriyaki sauce
• 1 Tbs. dry sherry, optional

Description

The Teriyaki And Ginger Give This Soup A Unique Asian Flare!

Recipe4Living