Ingredients
- 1/2 C. dry lentils
- 1 1/2 C. water
- 1/2 15 oz. can garbanzo beans, drained
- 2 tomatoes, chopped
- 4 green onions, chopped
- 2 minced hot green chile peppers
- 1 green bell pepper, chopped
- 1/2 yellow bell pepper, chopped
- 1 red bell pepper, chopped
- 1 lime, juiced
- 2 Tbs. olive oil
- 1/4 C. chopped fresh cilantro
- Salt to taste
Description
A Quick, Colorful And Spicy Protein-rich Salad Or Side Dish.
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