Ingredients
- 2 cloves garlic
- 1 lg. shallot
- 1/4 yellow onion
- 2 Tbs. olive oil
- 1 14.5-oz. can whole tomatoes, drained
- 3 fresh tomatoes, chopped
- 1 tsp. crushed red pepper flakes
- 1/2 C. heavy cream
- 1/4 C. vodka
- 1 Tbs. all purpose flour (if necessary for thickening)
Description
I Made This Vodka Sauce From Scratch, It's The Best I Have Ever Tasted! Serve With Penne, Rigatoni Or Pasta Of Your Choice!
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