Login to Save Like

Ingredients

• 2 cups white wine
• 1 clove garlic, minced
• 1 1/3 pounds Oka cheese, shredded, (5 1/2 cups)
• 12 ounces extra old cheddar cheese, shredded, (3 cups)
• 2 tablespoons cornstarch
• 1 1/2 teaspoons Dijon mustard
• 1 teaspoon Worcestershire sauce
• 1/4 teaspoon pepper
• 1 pinch grated nutmeg
• 1 pinch cayenne pepper
• 1 tablespoon whiskey
• 2 baguette, cut into 1-inch cubes
• 1 apple, cored, and, cubed
• 1 pear, cored, and, cubed

Description

True Canadian Cheese Fondue - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

Food Network Canada