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Ingredients

• 1 large beet, washed and trimmed
• 2 medium carrots
• 1/2 cup sour cream (125ml)
• 1/2 cup crumbled feta cheese (125ml)
• 1 green onion, chopped
• 1 tablespoon finely chopped fresh dill (15ml)
• 1 teaspoon orange zest (5ml)
• 1 teaspoon orange juice (5ml)
• 1/2 teaspoon salt (2ml)
• 1/4 teaspoon freshly ground pepper (1ml)
• 1/2 teaspoon prepared mild horseradish (2-4ml)

Description

Beet And Carrot Dip - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

Food Network Canada