Ingredients

Tartar Sauce

• 1/4 cup gherkin, roughly, chopped
• 3 tablespoons capers, rinsed
• 1/2 teaspoon Dijon mustard
• 2 tablespoons chopped dill
• 2 tablespoons chopped tarragon
• 2 tablespoons chopped chervil
• 3 shiso leaf, roughly, chopped
• 1 cup mayonnaise
• 1 tablespoon rice vinegar

Calamari Sandwich

• 16 squid, tubes, cleaned, and, cut into 1/2 inch rounds
• 2 teaspoons cumin
• 1/2 jalapeno, seeds removed
• 2 slices ginger
• 2 teaspoons curry powder
• 2 cloves garlic, peeled, and, roughly, chopped
• 2 cups tempura mix
• 1 1/2 cups sparkling mineral water
•     or 1 1/2 cups ice water
• 2 loaves sourdough bread, thickly, sliced
• tartar sauce, (see recipe)
• 4 tomato, thinly, sliced
• peanut oil, for deep-frying

Description

Calamari Sandwich - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

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